I’m a bit late this week posting this but here is what we had in this week’s box from Acme Farms and Kitchen.
spinach, cilantro, lettuce, cucumber, Walla Walla onions, pinto beans, berry tea, fresh buccatini, Jack cheese, eggs, ground beef, fresh flour tortillas, zucchini, peppers, garlic scapes, fava beans
The fava beans are very interesting. I’ll admit that I’ve never eaten them before so we’ll see how they turn out. This week we had an extra little gift from Flying Bird Botanicals, an organic herbal tea blend called Old Town Berry. It sounds good and I’m looking forward to giving it a try.
Recipes this week are:
Buccatini with Fava Beans
Zucchini Bake
Spinach and Bean Quesadillas
Vietnamese Beef Kabobs with Cucumber Salad
A Little of This and a Little of That 